The 25 Best Chinese Restaurants In NYC - New York - The Infatuation
"This stall in Flushing’s bustling New York Food Court puts crab roe—a Shanghainese specialty—front and center in many of its incredible dishes. If you order just one thing at the counter (the first one on your left when you enter), make it the silky, comforting crab roe over noodles. And many of the supporting-act ingredients at Xie Bao shine just as bright: the satisfying hunks of pork skin in a pot of chicken broth, for example, or the flaky yellow croaker in noodle soup." - neha talreja, bryan kim, molly fitzpatrick, will hartman, willa moore
