The 23 Best New Restaurants In Chicago - Chicago - The Infatuation
"This Japanese handroll spot lives in the basement of Perilla Fare, complete with a glowing bar surrounded by mirrors and an electronic playlist that could fuel a Zara shopping spree. Though they’re booked out for weeks, it’s worth calling to try and grab a last-minute reservation for their nori-wrapped fatty tuna, baked scallop, or wagyu topped with uni that’s a fantastic surf and turf butter bomb. Noriko only has 20 seats, but they're perfect for a date night with a side of toro. Reservations are bookable up to three months in advance, though most spots are already taken. But you might find success by calling Noriko to see if they can squeeze you in last minute today or in the next few days—this usually comes with the caveat of eating at 5pm and a one-hour time limit." - adrian kane, john ringor, nick allen, adrian kane, nick allen, nick allen, john ringor, john ringor, nick allen, john ringor, nick allen, nick allen, nick allen, john ringor, john ringor, john ringor, john ringor, john ringor, adrian kane, john ringor, john ringor, john ringor, john ringor, john ringor, john ringor, john ringor
