The Best Desserts In America, According To Christina Tosi - The Infatuation
"“Anna [Posey] actually worked for Dana back in the day, which is so beautiful and serendipitous. These two are crushing in their own right. Anna has Elske with her husband. It's a menu that changes often. It feels a little bit Nordic in its flavors and approach. If you're looking for a killer meal out, go. You're gonna have great savory food, but dessert will really be a star—a moment for you. The menu changes often, so it's not about, ‘Go and order this.’ You're looking for an adventure where you're just gonna be a person of the moment and freefall into someone's arms. Anna's got you.”" - brennan carley
