"Miami’s track record of bad Italian restaurants means even the decent ones stand out. So, sure, Call Me Gaby in Miami Beach may be slightly overpriced and the oblong-shaped pinsas may be forgettable, but you can count on the place whenever you need a reliable restaurant with a nice patio. Stick to the pastas, like the pappardelle in a bolognese sauce that has a slight sweetness to balance out the meat. Just book a table ahead of time. If you come without a reservation, expect to be seated on the outdoor couches with low tables that force you to eat your crispy focaccia hunched over like a gremlin." - ryan pfeffer, mariana trabanino, virginia otazo
