"There’s stiff competition for Vietnamese food all over the Seattle area, but this place may be among the more versatile spots, working just as well for takeout as it does for dining in with a date or friends. While there’s nothing particularly mind-blowing on the menu, they’ve got lovely vermicelli bowls, flaky bánh mì, and marinades that have a great sweet-savory balance." - nate watters, gabe guarente