"Punilly known as “Logan Squares,” the frico-framed pies from this Logan Square spot have an incredible lightness that makes them easy to eat. We’ve often entered a pizza-feasting flow state and not realized we ate a whole pie. Paulie Gee’s US Pizza Cup Winner (it won the event in 2018) is our favorite: an excellent mix of zippy sauce, salty pepperoni, bacon jam, and hot honey. But they have plenty of other tasty topping combinations like funky gorgonzola and cremini mushrooms, or monthly specials covered in chorizo and salsa negra." - john ringor, nick allen