The Spots Of The Summer, Boston Edition - Boston - The Infatuation
"Until you’ve eaten a crostini with blood orange and pancetta on the string-lit back patio at SRV, you can’t really say your summer has started. This is a house that was built on pasta, but the green garlic risotto is a load-bearing beam. Last year, the restaurant stopped taking reservations for the patio, meaning a casual drop-in is always an option." - tanya edwards
