"For a hot and sour soup that’ll clear your sinuses, head to Zab-E-Lee in College Park. This spot is tucked into a well-worn plaza, just two miles from the airport, making it a convenient stop for takeout after a flight. While they dabble in sushi, you're better off sticking to the Thai menu. The spring rolls are perfectly crunchy with steaming veggies inside. For less than $15, you can fill up on options like tender drunken noodles and savory chicken rice soup. And of course, there's our go-to item: the tom yum soup, which is filled with chunks of tofu and has just enough spicy heat to warm up a dreary day. Eat inside, where regulars enjoy their meals in a somewhat dark dining area, but takeout is the way to go." - jacinta howard, juli horsford, nina reeder
