"From the team behind Emei, this Hong Kong-style cafe in Chinatown has classic dishes like curry chicken cutlets, BBQ unagi over a towering scrambled egg, and custard tarts. But there are also eight pastas on the menu, ranging from seafood udon to spicy kimchi bacon spaghetti. We haven’t been here yet, but want you to know this spot exists." - Candis R. McLean