"Deep dish pizza is two things: delicious, and a good value. One large pie is plenty of food for four or five people, even by Chicago standards. And the thick, caramelized crust on the pizza at Pequod’s is our favorite. You can get a large pie with one topping for about $20, or a personal-sized one starting at $12.65. They have other things like wings and garlic bread - but you should really just order more deep dish. And maybe a wheelbarrow to carry you home." - josh barnett, adrian kane