The 10 Best Burgers In Philly
"Juicy, well-seasoned, no frills, six bucks. Need we say more? No, but we will. The thick-patty burger at this East Passyunk bar is not so different from a burger someone would hand you on a paper plate at a BBQ, what with a slightly sweet potato bun, some iceberg lettuce, slice of tomato, and gloopy cheese. In this case, though, you get to eat in one of Philly's great bars, ideally with a glass of chilled red or a pilsner and crispy, brunette-colored fries." - candis mclean, alison kessler
