"If every restaurant had a gelato cart outside of it, the world would be a much more delicious place. We know this because of Biddrina, a gelato cart from the people behind Locanda Vini e Olii in Clinton Hill. A necessary after-dinner stop around the corner from the restaurant, the cart is open daily from 3pm-10pm, weather permitting. It's stocked with rotating dairy and plant-based flavors, like olive oil topped with toasted breadcrumbs, ricotta and pear, and Sicilian pistachio. Anything you choose will be a true pleasure to ingest, but if they have the cantaloupe, get it. Almost overwhelmingly creamy and just sweet enough, it puts every other fruity ice cream to shame. We have witnessed two people audibly gasp upon sampling it. (Disclaimer: we were one of them.)" - Willa Moore
