Olga Vins Et Fromage - Review - 12th Arr. - Paris - The Infatuation
"You’ve likely eaten a Sad Salad, but have you had the Sad Train Sandwich? Let’s hope not. To avoid it in France, pop into this spot across the street from Gare de Lyon before boarding your train to Lyon or Provence. They’re open all day, with a handful of tables on the sidewalk and three inside along a banquette if you don’t need to grab and go. The midday meal is unbeatable: a baguette sandwich made with cheese from their display and a dessert of fromage blanc for €9.50. The options will change regularly, but on a recent visit they included gouda with homemade apple jam and pickled apples, goat’s cheese and tomato chutney, and ham with pistachios and burrata. No extras like lettuce—just straight-up fromage, one topping, and a complementary spread." - Sara Lieberman
