"JoJo used to be a formal Jean-Georges French restaurant before getting a makeover and reopening as a more modern, two-story spot in a townhouse on 64th Street (still run by the same team). The menu leans heavily on seasonal produce and classic farm-to-table combinations, like chicory and apple salad, seed-crusted sea bass, and our favorite roast chicken on the UES. Come here for a date or when you’re looking for a slightly cool uptown spot." - willa moore, neha talreja, will hartman, sonal shah