"Thanks to their perfectly-charred tandoori platters that sizzle loud enough to hear through walls, Indian Summer has been Harlem’s go-to Indian spot for a while now. The space has red walls, hardwood floors, and a good amount of seating at black wooden tables. The one dish you shouldn’t leave without trying is the battakh khumb wala, a duck breast in a spicy almond-saffron sauce. When you’re done eating, you can walk to the theater in less than 10 minutes." - sonal shah, kenny yang, willa moore
Emily Schindler
.png?w=88&q=75&f=webp)
