"Eat Fine Design’s menu is huge—if you ordered everything, it would probably fill up the whole restaurant, top to bottom. But what’s most striking about this BYOB Bucktown spot is the excellent Thai food you can’t find anywhere else. The durian massaman curry has an excellent vanilla-y sweetness, and their pad kee mao ditches the usual flat rice noodles for instant cup noodles—cup thrown in for extra charm. The more common dishes are also fantastic, like crispy Hat Yai fried chicken. It's often busy during prime dinner time with couples and friends from the area, but it’s easy to grab a spot a little later—especially since it's open until 2am." - john ringor, veda kilaru, adrian kane
