"For grab-and-go sushi in the Financial District, your only choice is Ebiko—and it’s a good one. The setup is fast and easy. There’s a refrigerated display case that’s constantly restocked by the staff with seven-piece daily omakase sets, aburi salmon nigiri, and various maki. Take what you want and pay (but not before perusing the large wire racks full of Japanese snacks and candies). While the presentation isn’t nearly that of upscale sushi spots in the neighborhood (we mean you, The Shota), the sushi is still delicious and costs a fraction of the price. The omakase set—the most expensive item on the menu—is $16.99. Don’t forget the free to-go cups of ginger and wasabi near the register." - julia chen 1, patrick wong