The Best Lunch Spots In Denver - Denver - The Infatuation
"Just how legit are the Neapolitan pies flying out of Marco’s 900-degree wood-fired oven? The restaurant is the only pizzeria in the state certified by the Associazione Verace Pizza Napoletana, and while we don’t speak Italian, we think that means it’s pretty darn credible. At lunch, those 9-inch, Italy-approved pies—plus a salad or cup of minestrone—go for just $11. The Italian stops at the bar, though, where the beers are from Colorado and American sports are always on TV." - allyson reedy, chelsea thomas
