"This Marylebone cafe is a real scene. Customers pull loyalty cards out of Dior saddles and DJ pop-ups turn How Matcha into a full-on party. But on a regular Tuesday, you won’t find a party. Instead you’ll find smooth, balanced matchas infused with things like rose water or espresso shots. Our go-to order is the iced Spanish latte that’s sweet, without being sickly, and still maintains that nuttiness from the matcha. photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch photo credit: Aleksandra Boruch Pause Unmute" - Rianne Shlebak