"Germantown has exactly one Ethiopian restaurant. But it's the only spot you need in the area when it comes to melty cabbage, lentils, and gomen wot. All of the sides are vegan and gluten free, and so are a few of the entrees. Every time we're here, we end up drinking a bucket of Salam Cafe's loose leaf tea and introducing ourselves to the table next to us. It's just that kind of friendly, relaxed place." - candis mclean