"Soul Food & Culture, owned by the chef of One Flew South fame, is a fast-casual soul food restaurant in Krog Street Market that’s great for midday comfort food cravings. Tasty fried chicken wings, not-too-sweet candied yams, soft cornbread, and a crispy chicken sandwich that’s juicy inside with a soft bun and pickles make it a solid option for a lunch or dinner time stop when you want something quick, hearty and familiar. Fried chicken with sauce and peppers.photo credit: Amy Sinclair Fried chicken on top of a large waffle. photo credit: Amy Sinclair Collard greens with meat in container. Mac and cheese in a styrofoam container. photo credit: Amy Sinclair" - Jacinta Howard