Katami

The 8 Best Tartare Dishes In Houston - Houston - The Infatuation

"If a tartare version of a memory foam pillow existed, it would be Katami’s. The Toro Tar Tar arrives with a raw quail egg resting over a bed of finely minced and perfectly silken tuna. And while the meat might be soft enough to lay on, a few handfuls of peanuts and taro chips balance the dish with a little crunchiness. A few squares of milk toast laced in butter provide support, while the tiny pickled enoki mushroom caps add acid to top off the tuna. Every component of the tartare has its match, which is why it might leave you and your tablemates arguing over the last bite." - chelsea thomas, gianni greene