Eculent - Review - Kemah - Houston - The Infatuation

"Eculent is back in its old Kemah space after a two-year break, and it’s picking up where it left off: with one of Houston's most whimsical dining experiences through dishes like the Pig in A Cloud (pork belly cotton candy), or the Disappearing Truffle that melts away to reveal chocolate cake. This time, guests can personalize their experience through a custom app that learns your taste profile and unlocks hidden dishes and cocktails as you go. A la carte plates run between $8 and $25, or you can go all-in with the 13-course tasting menu for $95." - Brooke Viggiano