"Like all the sandwiches at this Doral shop, Cuento's pan con bistec (called El Cid on the menu) has just enough unique elements to separate it from the rest of the sandwich pack. Instead of potato sticks, they use housemade malanga sticks—delicious and starchy toothpicks perfect for hanging out of your mouth like a cool cowboy in an old western film. And the palomilla steak is pounded so thin, you wonder if former powerlifter and WWE sports entertainment superstar Mark Henry is working in the kitchen. El Cid might also be the biggest pan con bistec in Miami too, made with half a loaf of cuban bread that's as long as a PTA mom’s to-do list." - mariana trabanino, ryan pfeffer
CLEVELAND JENNINGS / @EATTHECANVASLLC
