"With four locations in Atlanta, this seafood-focused Cajun and Creole restaurant offers a taste of New Orleans without leaving Georgia. We're not sure what's on Louisiana Bistreaux's festival menu. But note that heavier options like their spicy and thick jambalaya or crawfish étouffée are good, hearty choices but may also make you want to cuddle up for a nap after. So be strategic and eat here during a lull in the action. " - jacinta howard, juli horsford