Caractère De Cochon - Review - 3rd Arr. - Paris - The Infatuation

"Caractère de Cochon is ham paradise, lined wall-to-wall with charcuterie from all over France and Europe. And if your wallet can cope with the audacity of a €15 jambon-beurre, this is the place to give in. Choose from a number of pedigreed cooked or raw cured hams, like a floral bergamot number or Italian prosciutto aged in grape must. Your selection will be layered onto a baguette slathered with butter and dotted with cornichons. (You can pay a supplement to add a few measly slices of cheese.) The bread itself has a slight sourdough tinge, but overall is frankly mid. But this may well be your only chance to eat Iberico de Bellota on a Parisian baguette." - Emily Monaco