Chicha San Chen

The Tin Building is a vibrant, luxurious food hall at the Seaport by chef Jean-Georges, offering diverse eateries, gourmet markets, and picturesque waterfront views.

Dive into Lady Wong, a charming East Village patisserie that showcases vibrant Southeast Asian desserts, from colorful kuih to delicate pastries, each a delightful homage to the owners' Malaysian roots.

Dyckman Bar is a sleek, modern hotspot bursting with local energy, daily drink specials, and delicious munchies, perfect for a lively night out.

Massara, a vibrant new Italian eatery in Flatiron, serves up coastal Southern Italian delights with house-made pastas, wood-fired pizzettes, and standout dishes like candele and chilled spaghetti, all housed in a chic two-story space that captures the warmth of Campania.

Carmenta’s in Bushwick is your go-to for hearty Italian-American sandwiches and house-made pasta, all delivered with a side of casual charm.

Slice Joint in the Lower East Side serves up delicious New York and square pizzas with a friendly vibe, perfect for a quick bite at the Essex Market.

This bi-level bar and eatery near Times Square serves up an expansive menu of expertly crafted Chinese dishes, featuring standout Sichuan flavors and plenty of options for every palate.

June is an inviting Cobble Hill wine bar boasting a curated selection of natural wines and seasonal small plates, perfect for cozy hangs and first dates.

Nestled in the West Village, San Sabino dazzles with its stylish decor and tempting Italian menu, where standout dishes like lobster triangoli and a cozy atmosphere make for a delightful dining experience.

This lively cantina serves up mouthwatering Mexican classics and inventive cocktails, all in a trendy setting—perfect for a fun night out.