"Barcelona has a long wine list and an even longer menu of tapas. There’s also a corner seating area that’s large, spread out, full of plants, and has old theater-like signage hanging overhead. The East Passyunk spot dishes out so much solid Spanish food that you may find yourself in a group argument deciding between ordering extra of the spiced beef empanadas, chicken pimientos, or just skipping straight to a moist olive oil cake for dessert. If you can’t decide, just order it all." - candis mclean