"Burgers dominate the menu at this Bay Area mini-chain, but the teriyaki chicken sandwich shouldn’t be overlooked. There’s the teriyaki glaze on the chicken, some sneaky heat from the spicy mayo, and a generous layer of romaine and pickled vegetables that keeps everything in check. For a heavier, but less messy option, try the chicken schnitzel sandwich." - julia chen 1, lani conway, patrick wong