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"When SourAji first opened, we had never heard the words “all-you-can-eat omakase” before. Once we’d figured that one out—it’s omakase, with an option to add unlimited pieces within the remaining half-hour of your seating—we then discovered it’s also all-you-can-drink. A night at this East Village spot typically involves sake bottles sitting out on the sushi counter, and groups of friends competing to see how many pieces of torched wagyu nigiri and king salmon they can put down. Despite all that, the sushi is actually pretty good, with rice that’s warm and well-seasoned with vinegar. There's a second location in Chelsea." - willa moore, will hartman, allie conti, molly fitzpatrick, sonal shah, bryan kim