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Jing Fong
Chinese restaurant · Little Italy ·
The Best Pork Buns In NYC - New York - The Infatuation
"We usually try new things when we go to Jing Fong, but a visit here always includes some steamed pork buns stuffed with sweet and sticky BBQ pork. You’ll get three to an order, and they’re so light and fluffy that they practically fall apart as soon as you pick them up. Eat them as soon as the lid to the bamboo steamer basket comes off, because the outside will get harder and dryer with every passing minute. When you inevitably place that second order, a member of the always-attentive staff will be available to help you within seconds." - hannah albertine, carina finn koeppicus, kenny yang
Emily Schindler
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