"In Honolulu, and Oahu in general, many places have started cranking out phở french dips. The Pig & The Lady was one of the first on the island to serve it, and while you’ll find a few other versions around, this is still the best. While the sandwich is only available for lunch, it’s worth stopping by for a midday meal powered by this braised brisket-stuffed creation that’s spiked with a Thai basil chimichurri and comes with a side of phở broth for dipping." - team infatuation, carlo mantuano, anne cruz