"One of our favorite pop-ups in the entire world, Caribbean Gourmet, now has a permanent spot in the San Gabriel Valley. They opened in Blossom Market Hall early 2022, and here, Guyanese chef Yonette Alleyne serves Jamaican patties, jerk chicken rubbed in freshly roasted cumin, tender oxtail stew, and a number of specials. On any given day, expect salted cod sprinkled in garlic and onions, baked mac and cheese, or pholourie, a fritter-like snack popular in Guyana and Trinidad." - kat hong