"Heritage, like other BBQ spots, proves that brisket is the chameleon of smoked meats. Theirs is good no matter what form you choose, whether it’s stuffed into a sandwich with pickles, piled on top of texas chili fries, or bursting out of tacos loaded with queso fresco. This is one of the places where their sides like the potato salad and pesto mac are also entree-sized, just a bit smaller than some of the tiny dogs you might see on the patio. Located off of Oceanside’s main stretch of South Coast Highway, their roomy booths and ample tables make this a solid spot for a company Happy Hour (fewer things build trust than seeing your coworker’s face slathered in BBQ sauce)." - ligaya malones
Deanna Sandoval
