"When Don Antonio’s turned its parking lot into a potted plant-filled garden party, we deemed it the best place on the Westside to fill up on chips, salsa, and frosty margaritas. All of this West LA spot’s margs are made fresh to order, whether you order it blended to Icee consistency or shaken until colder than the depths of your freezer. And if Don Antonio’s pico leaves you craving a little more heat, order your cocktail spicy and they’ll throw in some serranos for an additional kick." - brant cox, sylvio martins