"Sanguich’s Cuban sandwich has retained its title as the city's best for years now. Few things in life are as exhilarating as the crunch of that first bite, except maybe biting into their pan con lechon (or any of their other carefully assembled sandwiches). Sanguich’s original sandwich shop on Calle Ochco is great, but also overflowing with tourists during the winter. And so we prefer the newer one in Coral Gables. It doubles down on everything: the dining room’s twice the size and the ventanita could drop the “ita”—it’s closer to a bay window. And the sandwiches might even taste just a smidge better here." - ryan pfeffer, virginia otazo, mariana trabanino