"The patio at Tarla is a great place to relax after a day of wine tasting, and for Happy Hour, where you’ll find $7 glasses of wine and delicious bites like the spanakopita. There’s an open-air dining room with first-date potential written all over it, plus private dining rooms that feel like wine cellars if you’re with a larger group. Try the flaming saganaki and split the pan-roasted branzino—that way you’ll have room for the kebabs. They’re all delicious and served with a fantastic chimichurri sauce." - Christina Julian
Tarla
