"Don’t overlook this tiny Krog Street Market stall. Jai Ho serves up incredible, highly seasoned food and expertly combines North and South Indian flavors with creative, non-traditional twists—like the fiery chicken 65 burrito or the shrimp naan wrap bursting with onions, peppers, lettuce, cucumber, tomato, garlic sauce, and chutneys. And there are excellent vegetarian and vegan options, like hearty vegan chana masala that comes with roti and a crispy vegetable samosa. Add in their quick service, and this is a great takeout spot—whether it's with your lunch buddies or for a casual dinner." - juli horsford, jacinta howard, nina reeder
