"This tiny Middle Eastern spot with colorful bar stools and decorative paintings of chickpeas on the walls is an excellent place for a weeknight dinner. The menu is full of fresh homemade hummus in different varieties, like one topped with tahini and crispy falafel balls, and a half-mashed version with lemon and garlic. Then there’s a good cucumber salad and some standout “cheeps” (delicious french fries with a tahini dip). Overall, a good stop for something quick in Capitol Hill." - aimee rizzo