Le Petit Banc

Creative seafood, coastal plants, local ingredients, Michelin-starred

Heated pool, spa, bar with harbor views, castle views

Seafood counter with fresh catch, braised dishes, and wine pairings

Talented haute cuisine featuring market-fresh regional ingredients

Heated pool, breakfast crepes with caramel, bike rentals

Oceanfront rooms, seafood restaurant, indoor pool, spa

Ocean liner-inspired hotel with spa, pools, restaurant, bar

Harbor seafood platters, fresh fish, open kitchen, amazing service

Seasonal innovative cuisine with seafood focus and expert sauces

Refined bites of seasonal seafood & meat, excellent service