5 Michelin-Listed Modern Cantonese Restaurants To Check Out In Guangzhou
"Michelin Plate. Brace yourself for the grandeur of this modern restaurant — the 8m-high ceiling and the sheer expanse of space is quite amazing. The menu is classic Cantonese, made with seasonal ingredients. Try Chef Deng's crispy chicken, roast baby pigeon, and boiled yellow croaker with prawn and ginger; they all hit the spot with their tantalising tastes and impeccable execution." - Kenneth Goh
