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"Vicky Lau is the chef-owner of this Two MICHELIN Star restaurant in Hong Kong, offering an eight-course menu blending French and Chinese cooking." - Le Guide MICHELIN
Fine dining blends French technique with Chinese ingredients
210 Hollywood Road, Sheung Wan, Central, Hong Kong Get directions
HK$500+
British restaurant · Soho
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2 Postcards
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Fine dining restaurant · Soho
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1 Postcard
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Artisanal cocktails, fine wines, live jazz, and polished elegance
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3 Postcards