How White Lily Diner is Changing the Game on Farm to Table Dining
"When you hear the word “diner” what do you think? If you’re conjuring a bit of a greasy spoon, then you need to get to Bib Gourmand and MICHELIN Green Star White Lily Diner. Of course, you’ll need to get in line, since these days a group forms before they’ve even opened the doors. Chef Ben Denham and co-owner/wife Ashley Lloyd may be scratching their heads about that since they founded the restaurant because “we wanted something connected to this family-oriented area.” The two spent years in other restaurants but acquired the space for White Lily Diner before they knew what they wanted to create.Before you dive into the duo's story, make sure to check out what our Inspectors said here." - Nancy DePalma
@michelin
