Asahina Gastronome

Experience a stylish twist on traditional Japanese hospitality at this vibrant pop-art hotel featuring cozy tatami rooms, a rooftop terrace, and an inviting bathhouse.

Kappabashi-dori, or Kitchen Town, is a vibrant Tokyo street where culinary dreams come true with endless shops packed with top-notch kitchenware and stunning Japanese knives.

Nestled in a lush urban forest, Meiji Shrine in Shibuya is a serene escape dedicated to Emperor Meiji and Empress Shōken, offering a refreshing breath of tranquility amidst Tokyo's vibrant chaos.

Nestled in Tokyo, this cozy ramen spot offers a Michelin-star experience with its rich tantanmen and hand-pulled noodles, drawing long queues of eager fans.

At caillou in Nishikoyama, this chic spot offers a unique a la carte French dining experience where you pick fresh local ingredients to create your meal, all in a stylish atmosphere.

Experience a chic Parisian bistro vibe at Benoit Tokyo, where classic French fare meets Japanese ingredients in a stunning space.

Nœud. TOKYO is an intimate gem serving innovative French dishes with a focus on sustainable vegetable artistry in a cozy, relaxed atmosphere.

Nestled atop the sleek Nihonbashi Mitsui Tower, the Mandarin Oriental Tokyo combines stunning city views with serene, spacious rooms and impeccable service, offering an unforgettable luxury experience.

Step into L'Osier, Tokyo's three Michelin-starred jewel, where impeccable French cuisine meets elegant decor, creating a feast for the senses.

"東京都港区西麻布にある「鮓 村瀬」です。 都内にある寿司の名店で修業を重ねた店主が極上の一貫をご提供いたします。 当店は寿司ダネへのこだわりはもちろん、酢飯にもこだわっております。 その日の寿司ダネの状態に合わせた酢飯は、お塩・赤酢・米酢を使い分け、酢飯と寿司ダネが最も調和する配分で握ります。 旬の食材を活かした最高のお寿司をお愉しみください。"