DBGB Kitchen & Bar

Pierogi Island serves up authentic Polish comfort food in a cozy setting, from signature pierogies to hearty platters, making it a must-try gem on Staten Island.

Le Gratin is a cozy yet refined French bistro in Lower Manhattan, where attentive service and delightful dishes make every meal memorable.

Discover Third Falcon, a cozy Fort Greene wine bar that serves fresh, seasonal Northern French cuisine, perfect for both casual bites and serious meals.

Step into this cash-only gem, where a chill vibe and classic décor meet a bustling crowd, serving up solid bar burgers and top-notch chili.

Soft Swerve is the go-to spot for creamy soft-serve ice cream in bold Asian flavors like ube and matcha, served in chic red waffle cones.

Lễ Fournil is a charming French bakery in the East Village, bustling with delicious, flaky croissants and sweet pastries, perfect for a quick indulgence.

At Sauced Up in SoHo, giant chicken tenders, crispy wings, and indulgent loaded fries steal the show, all served in a cozy, friendly vibe.

Ernesto's is a cozy Lower East Side Basque eatery where the daily-changing menu features a lively mix of pintxos and innovative dishes, all served under charming globe lights.

Nestled in a quirky space adorned with newspapers, Adda Indian Canteen offers an elevated twist on traditional Indian dishes, all served with a side of warm hospitality.

At Birdbox, the crunchy fried chicken sensation from Michelin-starred chef Christopher Bleidorn, you'll find innovative sandwiches like the viral "Claude the Claw," all while enjoying the bustling vibe of Times Square's food hall.