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Ta Zeppi Farm
Farm · Siggiewi (Citta' Ferdinand) ·
@michelinguide
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MICHELIN Guide Malta: “Living room cheeses” and farmhouse cheeses in Malta
"The starting point is raw milk from smallholdings, such as Joseph Vassallo’s St Joseph Farm in Siggiewi. There, cheesemaker Anthony Farrugia carefully watches over a flock of some 250 sheep." - Guide MICHELIN
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Artisanal sheep and goat cheeses aged and flavored uniquely
Triq karluzzu, Siġġiewi, Malta Get directions
