Les Bords De Mer

Hotel · 7th Arr.

"Subtle cuisine and a drop-dead sea view: what more could we ask for? Marseille chef Camille Gandolfo adds a fresh (occasionally Asian) spin to personal Mediterranean recipes in a bid to showcase seasonal produce. Savvy wine list with top billing for the organic production of the Fontenille AOP Luberon estate in Lauris, which owns this hotel-restaurant in Marseille. We wager you will fall head over heels with this splendid establishment." - Michelin Inspector

Les Bords de Mer

52 Cor Président John Fitzgerald Kennedy, 13007 Marseille, France Get directions

lesbordsdemer.com

@lesbordsdemer

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