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Soces

Seafood restaurant · d'Amerique ·

Soces

Seafood restaurant · d'Amerique ·
@michelinguide
48,074 Postcards · 8,013 Cities

"A gem of a Parisian brasserie, where Marius de Ponfilly, formerly chef at Clamato, has teamed up with Kevin Deulio. Previously at Bar Vendôme in The Ritz, the latter has taken to the restaurant floor like a duck to water. The pair have found a formula that is as irreverent as it is on point: choice cuts of meat and plates to be shared between friends (akasocesin Parisian slang), not forgetting their trademark fish and seafood… We recommend the Pyrenean trout and its indulgent basil sauce, or the delicious wedge clams from Le Guilvinec in a spicy parsley sauce." - Michelin Inspector

https://guide.michelin.com/en/ile-de-france/paris/restaurant/soces

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Seafood small plates, oyster & margarita, natural wine list

8 Rue Fessart, 75019 Paris, France Get directions

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Soces by Ilya Kagan
Soces by Ilya Kagan
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Soces by null
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7

Information

Seafood small plates, oyster & margarita, natural wine list

8 Rue Fessart, 75019 Paris, France Get directions

Reserve a table
Soces by null
Soces by Ilya Kagan
Soces by Ilya Kagan
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
Soces by null
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Soces by null
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Soces by null
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