Herring, Cleaning + Cold Plunging: Chef Emma Bengtsson On What Wellness Means to Her
"Bengtsson recently took over the kitchen at one of the U.S.’s prominent wellness resorts, Canyon Ranch in Lenox, Mass., where she introduced eager guests to Swedish superfoods like sea buckthorn — packed with antioxidants and known for being antiviral, anti-inflammatory and a host of other health benefits — that she served with yellowtail crudo in the first course of dinner, and herring, that she served for breakfast alongside lingonberry juice." - Jillian Dara
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