La Bastide by Andrea Calstier

Seafood & farm-grown vegetables in a historic farmhouse setting

Year-round farm stand, bakery, apple picking, light shows

French bistro serving elevated classics with Provençal touches

Balanced glacial erratic, possible dolmen, roadside attraction

Seafood & vegetables grown on-site in 18th-century farmhouse

Apple picking, cider donuts, corn maze, hayrides, pumpkins

New American spot with seasonal dishes, craft cocktails, and burger

Intimate omakase with varied courses & seasonal Japanese delicacies

Luxury rentals with WFH amenities, concierge, fitness center

50 craft beers on tap, food from Market Line vendors